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A Low Country Culinary Itinerary

Day 1: Exploring Charleston’s Low Country Flavors

Morning: Arrival in Charleston & King Street Stroll

  • Arrive in Charleston and begin your adventure with a leisurely stroll down King Street, where historic architecture blends with charming boutiques. Take in the vibrant culture and history that makes this city so unique.
Late Morning: Fresh Shucked Oysters at 167 Raw Oyster Bar
  • For your first foodie stop, visit 167 Raw Oyster Bar to savor the freshest shucked oysters, perfectly paired with a crisp glass of white wine. A quintessential Lowcountry experience to kick off your culinary journey.
Lunch: Fleet Landing Restaurant & Bar
  • Head over to Fleet Landing Restaurant & Bar for a waterfront lunch. Enjoy freshly caught seafood dishes, like their famous shrimp and grits or a crab cake sandwich, all while soaking in stunning views of Charleston Harbor.
Afternoon: Charleston City Market
  • After lunch, take time to explore the Charleston City Market, one of the country’s oldest public markets. Browse local crafts, sweetgrass baskets, and Lowcountry specialties, while immersing yourself in Charleston's rich heritage.
  • Check-In: John Rutledge House Inn
  • After your market visit, check in to the John Rutledge House Inn, a living national historic landmark and the only inn that was once home to a signer of the U.S. Constitution. Step back in time and enjoy the elegance and charm of this iconic property.
John Rutledge House
Dinner: Circa 1886 Restaurant
  • For dinner, head to Circa 1886, nestled in a historic carriage house, where you'll experience a modern twist on classic Lowcountry cuisine. From dishes like she-crab soup to cornmeal-crusted snapper, every bite reflects the culinary heritage of Charleston.
Evening: Nightcap at John Rutledge House Inn
  • End your evening with a complimentary drink of port, sherry, or brandy in the inn's elegant surroundings. Relax in your luxurious suite with nightly turndown service before resting up for another day of exploration.

 

Day 2: A Scenic Day on the Water & More Low Country Eats

Morning: Breakfast at John Rutledge House Inn

  • Wake up to a delightful Southern breakfast at the inn, with fresh biscuits, jams, and classic Lowcountry staples to start your day right.
Mid-Morning: Scenic Boat Ride to Morris Island
  • After breakfast, embark on a scenic boat ride to Morris Island, an 840-acre uninhabited island, rich with history and natural beauty. Take in the views of Charleston’s iconic lighthouses, and enjoy a peaceful escape.
Lunch: Bowen's Island Restaurant
  • For lunch, enjoy the ultimate local seafood experience at Bowen's Island Restaurant, famous for its no-frills, fresh-off-the-boat oysters and shrimp. Nestled on the banks of Folly River, this spot is a beloved hidden gem for Charleston locals.
Afternoon: Departure
  • After lunch, take a final scenic drive through the charming streets of Charleston before departing, leaving with a taste of the Lowcountry and memories of a perfect two-day getaway.

 

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