At the Andon-Reid Inn Bed & Breakfast, the excellent full-service breakfast is a special occasion.

Only an absolutely scrumptious breakfast would be worthy of our unique Waynesville bed and breakfast. Starters can include dishes such as egg crepes with fresh tomato relish, pear and peach mousse, very-berry cobbler or seven fruit parfait. These are followed by a combination of both sweet and savory entrees such as crème brulee French toast, blueberry sour cream pancakes, or goats cheese and asparagus frittata. Everything is made from scratch with the freshest ingredients and served with hot coffee, tea and the Andon-Reid Inn Bed & Breakfast’s own secret breakfast juice blend.

Enjoy the warmth of the fireplace, beautiful mountain views, hot coffee, specialty teas, fine china, and sparkling crystal. Then add pleasant conversation with other guests who might have been strangers when they sat down but who leave the table as memorable friends. If you prefer to dine alone, room service is available in the Garden and Magnolia Suites or arrangements can be made for you to dine at your own table.
Baked Goodies and Specialty Teas

Enjoy a delicious fresh-baked treat each afternoon. Pair this with complimentary coffee, tea and soft drinks, sit back in the cozy guest lounge or listen to the birdsong from the patio, and tea-time turns into a truly special occasion.

Our baked goods include hearty oatmeal-berry bars, light and sweet lemon slices, an awesome butter pound cake, or yummy choc-coco-walnut magic bars.

We are particularly proud of our tempting array of unusual artisan blends of loose-leaf black and green teas and herbal infusions, all sourced from the Olde Brick House on Waynesville’s Main Street.