Taste your way through the excellent kitchens at our member inns with recipes to make at home. Be transported with a bite of homemade granola. At The Oakwood Inn Okoboji in Spirit Lake, Iowa, innkeeper Bridget Johnson whips up dishes with a story behind every bite. Of her many fanciful flavors, none are more famous than her homemade crunchy granola, which landed a grand champion ribbon at the county fair when she was just 9 years old!
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